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Рецепт Jalapeno Salsa

by CookEatShare Cookbook

Ингредиенты

2 or possibly 3 lg. tomatoes (or possibly 10 sm.) 1 med. size onion, diced 2 cloves garlic, diced fine

Salt to taste 10-12 fresh jalapenos (med. size) 1/2 c. water

Инструкции

1. Put in blender: garlic, onions, water and jalapenos. Then put in dish and add in tomatoes and salt. Refrigerate and serve fresh.

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