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Рецепт Jalapeno Pepper Jam Spicy Sauteed Chicken Breast
by Global Cookbook

Jalapeno Pepper Jam Spicy Sauteed Chicken Breast
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Ингредиенты

  • 1/4 c. Balsamic vinegar
  • 3 Tbsp. Extra virgin olive oil
  • 2 x Boneless skinless chicken breast halves
  • 1 x Shallot, peeled and minced
  • 3 Tbsp. Jalapeno pepper jam
  • 1 1/2 c. Rice pilaf, cooked

Инструкции

  1. Place extra virgin olive oil and shallots in skillet. Brown shallots lightly, add in Balsamic vinegar and chicken breast, cooking on medium heat for about 12 min or possibly till chicken is cooked. Spoon in the Jalapeno Pepper Jam and saute/fry the chicken allowing the flavors to blend. Serve over rice pilaf.
  2. Flavored Mustard: Lemon Dill Dijon; Raspberry Dijon; Orange Tarragon Dijon.
  3. Notes: Have a case of the taste bud blues Perk up your meats and veggie"s with this spicy delight. Serve with a rice dish.