Это предварительный просмотр рецепта "Jalapeno Carrot Cake".

Рецепт Jalapeno Carrot Cake
by Global Cookbook

Jalapeno Carrot Cake
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Ингредиенты

  • 2 c. Brown sugar
  • 1 c. Vegetable oil
  • 4 x Large eggs
  • 1/4 c. Lowfat milk
  • 1/4 c. Tequila
  • 1 tsp Salt
  • 3 1/2 c. Flour
  • 1 1/2 tsp Baking pwdr
  • 3/4 tsp Baking soda
  • 1 tsp Cinnamon
  • 1/2 tsp Grnd nutmeg
  • 1/2 tsp Grnd cloves
  • 12 med Carrots, peeled and shredded (approximately 5 c.)
  • 5 sm Fresh jalapenos, seeded and Shredded
  • 2 pkt cream cheese
  • 2 stk butter
  • 4 c. Confectioners' sugar
  • 2 tsp Vanilla
  • 1 tsp Butter flavoring

Инструкции

  1. For cake: Mix firt five ingredients together on medium speed for about 1 minute. Set aside. In a separate bowl sift together dry ingredients. Mix dry ingredients into wet mix at medium speed for about 1 minute. Fold carrots and jalapenos into mix till completely combined. Pour into two 10 inch round greased pans. Bake in preheated oven at 350 degrees for 45 min.
  2. For Icing: Mix all ingredients on medium speed for about 2 min. Spread icing in between and over cooled cake layer with icing inside. Decorate with carrot shavings and jalapeno slices, if you like. Use remaining icing to pipe a border around the edge.