Рецепт Jalapeño Roast Chicken - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
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· 1/2 cup packed fresh oregano leaves or 1/3 cup dried oregano
· 1 shallot, peeled and roughly chopped
· 4 garlic cloves, peeled
· 4 tablespoons unsalted butter
· 2 tablespoons olive oil
· 1 jalapeño, stemmed and seeded
· 1 teaspoon salt
· 1/2 teaspoon freshly cracked black pepper
· 1 (5 1/2-pound) roasting chicken
· 2 sprigs fresh rosemary
· 2 shallots, coarsely chopped
· 1 1/2 cups chicken broth, plus more if needed
· 3/4 cup dry white wine
· 2 pounds baby broccoli *see Cook's Note
· 1 tablespoon olive oil
· Salt and freshly cracked black pepper
· Special equipment: 1 roasting pan with rack.
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.