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Jade Scallops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Egg white Salt & pepper, to taste
1/2 c. -Canned baby corn, or possibly up to
1/2 c. Stringed snow peas
1 c. Chunked bok choy
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Scallops (cut in half if large) soaked in water, dry 2 2/3 oz
$9.99 per pound
$1.67
1 tsp Cornstarch 1/6 teaspoon
$2.89 per 16 ounces
$0.00
3 c. Oil, plus... 1/2 cup
$3.00 per 48 fluid ounces
$0.25
1 tsp Oil, or possibly more 1/6 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 c. Canned baby corn 2 tablespoons
$0.89 per 15 1/4 ounces
$0.06
1/2 c. Sliced water chestnuts 1 tablespoon
$1.49 per 8 ounces
$0.13
1 x Carrot, very thinly sliced (optional) 1/6 carrot
$1.49 per pound
$0.03
2 x Garlic cloves, minced 1/3 garlic cloves
$4.00 per pound
$0.01
1 slc Ginger, minced 1/6 slice
$2.99 per pound
$0.00
1 c. Chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.10
1 Tbsp. Dry sherry 1/2 teaspoon
$22.00 per liter
$0.05
2 tsp Cornstarch, dissolved in... 1/3 teaspoon
$2.89 per 16 ounces
$0.01
1 Tbsp. Water 1/2 teaspoon
n/a
 
Total per Serving $2.30
Total Recipe $13.83
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