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Jacopo's Chopped Antipasto Salad With Italian Dressing - Recipe Cost

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1/8 tsp freshly-grnd black pepper Dry basil to taste
1/2 c. minced pepperoncini
1/2 c. coarsely-minced black olives
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. canola oil 1 tablespoon
$4.49 per 40 fluid ounces
$0.07
1/2 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2/3 c. red wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.25
1 Tbsp. lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 sm onion roughly minced 0.08 onion
$0.79 per pound
$0.01
1/2 x carrot shredded 0.08 carrot
$1.49 per pound
$0.02
2 Tbsp. grated Parmesan cheese 1 teaspoon
$5.49 per 6 ounces
$0.05
2 Tbsp. minced parsley 1 teaspoon
$1.09 per cup
$0.02
1/4 tsp garlic pwdr 0.04 teaspoon
$2.99 per 3 ounces
$0.00
1/4 tsp sugar 0.04 teaspoon
$1.44 per pound
$0.00
1/4 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 dsh dry oregano 1/6 pinch
$3.89 per 3/4 ounces
$0.01
1/2 head romaine lettuce minced 0.08 head
$2.19 per item
$0.18
1/2 head iceberg lettuce minced 0.08 head
$1.69 per item
$0.14
1/4 head cabbage minced 0.04 head
$0.99 per pound
$0.00
1/2 c. minced salami 1 tablespoon
$7.99 per pound
$0.35
1/2 c. minced mortadella 1 tablespoon
$4.99 per 6 ounces
$0.58
1/2 c. minced ham 1 tablespoon
$6.99 per pound
$0.30
1/2 c. minced Provolone 1 tablespoon
$2.59 per 8 ounces
$0.13
3/4 c. garbanzo beans 2 tablespoons
$1.25 per 16 ounces
$0.07
Total per Serving $2.45
Total Recipe $14.73
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