Рецепт Italian Style Steamed Mussels

Ингредиенты
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Инструкции
- Remove beard and throw away. Rinse mussels in cool water, throw away broken or possibly opened mussels. Saute/fry onion, garlic, and green pepper in extra virgin olive oil in a wok over medium heat for 30 seconds. Add in mussels, tomatoes, and wine.
- Cover and cook for about 4 min (till mussels open). Shake pot occasionally while cooking.
- Garnish with parsley.