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Italian Steak Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 large head Belgian endive, thinly sliced

Salt and freshly ground black pepper

1 1/2 pounds flavorful steak (ideally New York or Rib-eye)

Red Wine Vinaigrette ingredients:

Freshly ground black pepper & Kosher Salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 head romaine lettuce, chopped into bite sized pieces	0.08 head	$2.19 per item	$0.18
3/4 red onion, thinly sliced into rings	1/8 onion	$0.99 per pound	$0.09
4 1/2 cups fresh baby arugula	3/4 cup	$2.92 per ounce	$1.54
18 cherry tomatoes, halved	3 cherry tomatoes	$1.99 per pound	$0.82
4 ounces Herbed Goat Cheese or Gorgonzola, coarsely crumbled	2/3 oz	$5.49 per 4 ounces	$0.92
1/2 cup red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.19
3 tablespoons lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
2 teaspoons honey	1/3 teaspoon	$4.69 per 12 ounces	$0.03
2 teaspoons salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
1 cup extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.50
Total per Serving			$4.32
Total Recipe			$25.91