Рецепт Italian Sausage And Tomato Cream Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

1 lb warm or possibly mild Italian sausage links or possibly bulk

1/4 lb small button mushrooms halved

6 lrg plum tomatoes diced

1 1/2 c. whipping cream Salt to taste Freshly-grnd black pepper to taste

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Кол-во на порцию Кол-во порций в рецепте: 6	onion 46.34g	tomatoes paste 1.82g	garlics 0.87g	basil 0.57g	parsley 4.75g	Всего в порции	Всего в рецепте
Protein (g)	0.37	0.08	0.06	0.02	0.14	0.66	3.96
Total Fat (g)	0.04	0.01	0.0	0.0	0.04	0.09	0.54
Carbohydrates (g)	3.5	0.34	0.29	0.01	0.3	4.45	26.7
Ash (g)	0.16	0.05	0.01	0.01	0.1	0.33	1.98
Calories (kcal)	14.829	1.492	1.296	0.13	1.71	19.458	116.748
Starch (g)	0.0	0.0	н/д	н/д	н/д	0.0	0.0
Sucrose (g)	0.33	0.01	н/д	0.0	н/д	0.34	2.04
Glucose (dextrose) (g)	1.05	0.1	н/д	0.0	н/д	1.15	6.9
Fructose (g)	0.94	0.11	н/д	0.0	н/д	1.04	6.24
Lactose (g)	0.01	0.0	н/д	0.0	н/д	0.01	0.06
Maltose (g)	0.0	0.01	н/д	0.0	н/д	0.01	0.06
Alcohol (g)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Water (g)	42.28	1.34	0.51	0.52	4.17	48.81	292.86
Caffeine (mg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Sugars (g)	2.33	0.22	0.01	0.0	0.04	2.6	15.6
Galactose (g)	0.0	0.0	н/д	0.0	н/д	0.0	0.0
Dietary Fiber (g)	0.4	0.1	0.0	0.0	0.2	0.7	4.2
Calcium (mg)	9.268	0.655	1.575	1.001	6.555	19.054	114.324
Iron (mg)	0.12	0.05	0.01	0.02	0.29	0.5	3.0
Magnesium (mg)	4.171	0.764	0.218	0.362	2.375	7.889	47.334
Phosphorus (mg)	12.512	1.511	1.331	0.317	2.755	18.425	110.55
Potassium (mg)	55.145	18.455	3.489	1.668	26.315	105.071	630.426
Sodium (mg)	3.707	14.378	0.148	0.023	2.66	20.916	125.496
Zinc (mg)	0.06	0.01	0.01	0.0	0.05	0.14	0.84
Copper (mg)	0.028	0.007	0.003	0.002	0.007	0.046	0.276
Manganese (mg)	0.037	0.005	0.015	0.007	0.008	0.071	0.426
Selenium (mcg)	0.2	0.1	0.1	0.0	0.0	0.5	3.0
Vitamin A, IU (IU)	0.463	27.755	0.078	29.821	400.14	458.258	2749.548
Retinol (mcg)	н/д	0.0	0.0	0.0	0.0	0.0	0.0
Vitamin A, RAE (mcg_RAE)	0.0	1.383	0.0	1.492	19.998	22.873	137.238
Beta Carotene (mcg)	0.463	16.398	0.044	17.763	240.065	274.733	1648.398
Vitamin E (mg)	0.01	0.08	0.0	0.0	0.04	0.13	0.78
Vitamin D (IU)	н/д	н/д	н/д	н/д	н/д	0.0	0.0
Lycopene (mcg)	0.0	523.505	0.0	0.0	0.0	523.505	3141.03
Lutein + zeaxanthin (mcg)	2.78	0.0	0.139	31.941	264.148	299.008	1794.048
Tocopherol, beta (mg)	0.0	0.0	н/д	0.0	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.0	0.01	н/д	0.0	0.03	0.04	0.24
Tocopherol, delta (mg)	0.0	0.0	н/д	0.0	0.0	0.0	0.0
Vitamin C (mg)	2.2	0.4	0.3	0.1	6.3	9.3	55.8
Thiamin (mg)	0.019	0.001	0.002	0.0	0.004	0.026	0.156
Riboflavin (mg)	0.009	0.003	0.001	0.0	0.005	0.018	0.108
Niacin (mg)	0.06	0.056	0.006	0.005	0.062	0.19	1.14
Pantothenic acid (mg)	0.046	0.003	0.005	0.001	0.019	0.074	0.444
Vitamin B-6 (mg)	0.06	0.004	0.011	0.001	0.004	0.08	0.48
Folate (mcg)	10.658	0.218	0.026	0.384	7.22	18.507	111.042
Vitamin B-12 (mcg)	н/д	0.0	0.0	0.0	0.0	0.0	0.0
Choline (mg)	2.5	0.7	0.2	0.1	0.6	4.1	24.6
Folic acid (mcg)	н/д	0.0	0.0	0.0	0.0	0.0	0.0
Tryptophan (g)	0.005	0.001	0.001	0.0	0.002	0.008	0.048
Threonine (g)	0.009	0.002	0.001	0.001	0.006	0.019	0.114
Isoleucine (g)	0.005	0.001	0.002	0.001	0.006	0.014	0.084
Leucine (g)	0.014	0.002	0.003	0.001	0.01	0.029	0.174
Lysine (g)	0.014	0.002	0.002	0.001	0.009	0.028	0.168
Methionine (g)	0.005	0.0	0.001	0.0	0.002	0.008	0.048
Cystine (g)	0.005	0.0	0.001	0.0	0.0	0.006	0.036
Phenylalanine (g)	0.009	0.002	0.002	0.001	0.007	0.021	0.126
Tyrosine (g)	0.005	0.001	0.001	0.0	0.004	0.01	0.06
Valine (g)	0.009	0.001	0.003	0.001	0.008	0.022	0.132
Arginine (g)	0.051	0.001	0.005	0.001	0.006	0.064	0.384
Histidine (g)	0.005	0.001	0.001	0.0	0.003	0.01	0.06
Alanine (g)	0.009	0.004	0.001	0.001	0.01	0.024	0.144
Aspartic acid (g)	0.032	0.013	0.004	0.002	0.014	0.065	0.39
Glutamic acid (g)	0.083	0.035	0.007	0.002	0.012	0.138	0.828
Glycine (g)	0.009	0.001	0.002	0.001	0.007	0.02	0.12
Proline (g)	0.009	0.001	0.001	0.001	0.01	0.022	0.132
Serine (g)	0.009	0.002	0.002	0.001	0.007	0.02	0.12
Cholesterol (mg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Trans Fat (g)	н/д	н/д	н/д	н/д	н/д	0.0	0.0
Saturated Fat (g)	н/д	0.002	0.001	0.0	0.006	0.009	0.054
Phytosterols (mg)	н/д	н/д	н/д	н/д	0.238	0.238	1.428
Monounsaturated Fat (g)	н/д	0.001	0.0	0.001	0.014	0.016	0.096
Polyunsaturated (g)	н/д	0.003	0.002	0.002	0.006	0.013	0.078