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Рецепт Italian Meat Balls

by CookEatShare Cookbook

Ингредиенты

8 lbs. hamburger 2 lbs. sweet Italian sausage 4 sm. Or possibly 2 lg. cans Pet lowfat milk 4 large eggs 8 teaspoon parsley flakes 6 teaspoon oregano 4 cloves garlic, crushed

2 teaspoon sweet basil Salt and pepper Progresso bread crumbs (regular size) 3 lg. Lawry's spaghetti mix 6 lg. (15 ounce) cans tomato sauce About 4 or possibly 5 cans water

Инструкции

1. Mix together with hands, make small balls. Brown in the oven at 400 degrees for 10 min.
2. Simmer meat balls in sauce for 4 hrs.

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