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Italian Marinated Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 T (balsamic) wine vinegar

Salt & pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 or possibly 4 red peppers, roasted & peeled or possibly 1 lg. jar roasted red peppers	1/4 peppers	$3.29 per pound	$0.25
12 mushrooms, sliced	1 mushrooms	$3.69 per 8 ounces	$0.29
12 ounce jar marinated artichoke hearts	1 oz	$3.99 per 13 3/4 ounces	$0.29
15 cherry tomatoes, halved	1 1/4 cherry tomatoes	$1.99 per pound	$0.81
12 lg. basil leaves	1 basil	$2.59 per cup	$0.05
22 cloves garlic, chopped	1 5/6 garlic cloves	$4.00 per pound	$0.05
6 T extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 can olives	0.08 can	n/a
Total per Serving			$1.78
Total Recipe			$21.36