Рецепт Italian Chicken Sausage Meatballs {Low Carb}
Make Italian Chicken Sausage Meatballs the main attraction at your next meal with a creative twist on this comfort food favorite.
- Italian Chicken Sausage Meatballs
- 5 Italian Chicken sausage links, casing removed ¼ cup grated Parmesan cheese
Roll into golf ball size meatballs. In a skillet over medium high heat, sprayed with non-stick spray, pan fry the meatballs until golden. Serve with marinara sauce. Nutrition is based per meatball. I did not weigh each meatball to see if you could get more than 18. Serving size: 27 g Calories: 56 Fat: 3.9 Saturated fat: 1.3 Trans fat: 0 Carbohydrates: 0 Sugar: 0 Sodium: 168 Fiber: 0 Protein: 3.7 Cholesterol: 18 mg 3.2.2708
Oh yeah! Oh Hell ya!
These are incredibly delicious!
My baby girl walked into the kitchen as I was browning these guys on the stove.
“What are you making mom?” she asks. Chicken meatballs. I tell her. First, I see the look on the hubby’s face. When he announces that he will need to skip dinner as he is headed out to the golf course and “not to worry” about him.
My girl says, “Well it sounds interesting.”
When they were done I asked her if she was willing to give them a try. I tell you, she couldn’t stop eating them. Me either. The spice that is in the sausage totally make these so delicious.
I love my girl for always trying out my dishes.
Thanks for stopping by and have a great day.
Marlene
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