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Рецепт Italian Biscuit
by CookEatShare Cookbook

Italian Biscuit

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	Порций: 4

Ингредиенты

5 T sugar
5 T oil
1 lg. egg
(Couple drops yellow coloring)

1 T vanilla or possibly lemon
1/2 c. lowfat milk
2 c. flour
3 teaspoon baking pwdr

Инструкции

Bake at 350 degrees for 15 min. Grease pan. Roll into balls and frost. Add in greased nuts if you like.