Это предварительный просмотр рецепта "Italian Alfredo Fettucine".

Click here to print
или вернитесь к рецепту Italian Alfredo Fettucine.

Рецепт Italian Alfredo Fettucine
by Global Cookbook

Italian Alfredo Fettucine

Avg. 0/5 0 голосов


	Порций: 4

Ингредиенты

8 ounce cream cheese cut in bits
3/4 c. grated Parmesan cheese
1/2 c. butter or possibly margarine

1/2 c. lowfat milk
8 ounce fettuccine cooked, liquid removed

Инструкции

In large saucepan combine cream cheese, Parmesan, butter and lowfat milk, stirring constantly till smooth. Toss pasta lightly with sauce, coating well.
This recipe yields 4 servings. Leftovers freeze well.