Распечатать
E-mail
 |
Ингредиенты
- 2 Cups of Basmati rice
- 1 and 1/4 tsps of salt
- 1 Tbs of unsalted butter or non dairy margarine (soy)
- 2 and 1/4 cups of water
- 2 and 1/2 tsp of brown mustard seeds
- 7 dried red chilies
- 1/2 tsp of ground turmeric
- 4 Tbs of grated fresh coconut or 5 and 1/2 Tbs of dried grated coconut
- 1 and 1/2 cups of grated fresh mango
- 3 Tbs of vegetable oil (I use coconut oil)
- 1 Tbs of yellow split peas (channa dal)
View Full Recipe at The Colors Of Indian Cooking
%20green%20bananas%20(no%20flavor)%20or%20stuff%20that%20started%20out%20as%20a%20whole%20other%20color%20but%20has%20turned%20green.%20I%20don't%20think%20we%20really%20need%20to%20go%20there%20though.%20One%20of%20the%20fruits%20that%20most%20people%20never,%20ever%20think%20of%20eating%20green%20are%20mangoes.%20Delicious,%20sweet,%20ripe%20mangoes.%20A%20very%20popular%20fruit.%20In%20Tamil%20Nadu,%20the%20mango%20is%20known%20as%20one%20of%20the%20three%20royal%20fruits%20along%20with%20bananas%20and%20jackfruit.%20The%20mango%20is%20the%20national%20fruit%20of%20India%20and%20the%20national%20tree%20of%20Bangladesh.%20Mango%20has%20been%20seen%20in%20the%20company%20of%20Lord%20Ganesha,%20as%20a%20symbol%20of%20perfection.%3C/p%3E%3Cp%3EYes,%20mango%20gets%20around.%20After%20all,%20who%20doesn't%20like%20sweet?%20Quite%20a%20few%20people%20as%20it%20turns%20out.%3C/p%3E%3Cp%3EWhich%20brings%20me%20to%20the%20subject%20of%20green%20mangoes.%20When%20most%20people%20go%20shopping%20for%20mangoes,%20they%20look%20for%20golden%20yellow,%20with%20a%20touch%20of%20red,%20not%20too%20hard%20yet%20not%20too%20squishy.%20The%20desired%20mangoes%20are%20just%20pliable%20with%20enough%20give%20to%20be%20fun,%20and%20have%20a%20sweetly%20fragrant%20scent.%20Mangoes%20that%20are%20green%20and%20hard%20as%20softballs%20are%20strictly%20Pass-a-dena%20as%20they%20say%20in%20Hollywood.%20But%20not%20so%20fast.%20There%20is%20a%20whole%20other%20world%20of%20mangoes%20out%20there,%20the%20mysterious%20and%20secret%20world%20of%20green%20mangoes.%3C/p%3E%3Cp%3ENow,%20in%20the%20real%20world,%20green%20mangoes%20are%20no%20secret.%20They're%20used%20in%20a%20a%20lot%20of%20Indian%20recipes,%20mainly%20chutneys,%20pickles,%20and%20other%20relishes.%20And%20their%20crisp,%20tart,%20astringent%20taste%20kicks%20up%20the%20flavor%20of%20a%20lot%20of%20mild%20dishes,%20particularly%20Basmati%20rice%20dishes.%20Which%20brings%20me%20to%20the%20subject%20of%20%20a%20tasty%20rice%20dish%20studded%20with%20spices%20and%20nuts,%20green%20mango%20rice.%3C/p%3E%3Cp%3EGreen%20Mango%20Rice%3C/p%3E%3Cp%3EHere's%20What%20You%20Need:%3C/p%3E%3Cp%3E5%20or%206%20curry%20leaves%3C/p%3E%3Cp%3EHere's%20What%20To%20Do:%3C/p%3E%3Cp%3ESoak%20the%20rice%20in%205%20cups%20of%20water%20for%2030%20minutes.%3C/p%3E%3Cp%3EDrain%20the%20rice.%3C/p%3E%3Cp%3EIn%20a%20large%20pot%20melt%201%20Tbs%20of%20butter.%3C/p%3E%3Cp%3EWhen%20the%20butter%20is%20melted,%20add%20in%20the%20drained%20rice.%3C/p%3E%3Cp%3EStir%20it%20around.%3C/p%3E%3Cp%3EAdd%20in%202%20and%201/4%20cups%20of%20water%20and%203/4%20tsp%20of%20salt.%3C/p%3E%3Cp%3EBring%20the%20rice%20to%20a%20boil%20and%20when%20it%20boils,%20put%20a%20lid%20on%20things%20and%20turn%20the%20heat%20waaaay%20down%20to%20low.%20%20Let%20it%20cook%20for%2020%20minutes.%3C/p%3E%3Cp%3EAfter%2020%20minutes,%20lift%20the%20lid,%20fluff%20the%20rice,%20cover%20it%20again%20and%20let%20it%20cook%20for%20another%2010%20minutes.%3C/p%3E%3Cp%3ESet%20it%20aside.%3C/p%3E%3Cp%3EPeel%20the%20mangoes.%3C/p%3E%3Cp%3ESlice%20them.%3C/p%3E%3Cp%3EPut%20the%20mango%20slices%20in%20a%20food%20processor%20set%20to%20grate.%3C/p%3E%3Cp%3EGrate%20them%20and%20set%20the%20grated%20mango%20aside.%3C/p%3E%3Cp%3EClean%20the%20food%20processor.%3C/p%3E%3Cp%3EIn%20a%20food%20processor%20or%20blender,%20grind%20together%201%20and%201/2%20tsp%20of%20mustard%20seeds,%206%20red%20chilies,%20the%20grated%20coconut,%20and%201/2%20the%20grated%20fresh%20green%20mango.%3C/p%3E%3Cp%3EGrind%20it%20all%20together%20into%20a%20paste%20and%20set%20it%20aside.%3C/p%3E%3Cp%3EIn%20a%20heavy%20skillet,%20heat%203%20Tbs%20of%20vegetable%20oil.%3C/p%3E%3Cp%3EWhen%20the%20oil%20is%20hot,%20add%20in%20the%201%20tsp%20of%20brown%20mustard%20seeds,%20yellow%20split%20peas,%201%20dried%20red%20chili%20broken%20in%20half,%20and%20the%20curry%20leaves.%3C/p%3E%3Cp%3EWhen%20the%20mustard%20seeds%20start%20to%20pop,%20add%20in%20the%20grated%20mango%20paste...%3C/p%3E%3Cp%3E...and%20the%20peanuts.%3C/p%3E%3Cp%3ELet%20things%20cook%20for%20a%20few%20minutes%20then%20add%20this%20mixture%20to%20the%20cooked%20rice.%3C/p%3E%3Cp%3EStir%20in%20the%20rest%20of%20the%20grated%20fresh%20mango.%3C/p%3E%3Cp%3EMix%20everything%20together%20and%20serve%20it%20up.%3C/p%3E%3Cp%3EThis%20rice%20dish%20goes%20well%20with%20any%20Indian%20or%20western%20meat%20dish%20or%20as%20the%20centerpiece%20of%20a%20vegetarian%20meal.%20If%20you%20want%20to%20make%20the%20recipe%20completely%20vegan,%20replace%20the%20butter%20with%20a%20non%20dairy%20margarine%20made%20of%20soy.%20So%20now,%20when%20you%20see%20all%20the%20piles%20of%20unripe%20mangoes%20at%20the%20market,%20just%20remember,%20green%20mango.%20There's%20a%20recipe%20for%20that!%3C/p%3E%3Cp%3EGreen%20Mango,%20it's%20not%20just%20the%20most%20popular%20karaoke%20club%20in%20Berlin!%3C/p%3E%3Cp%3EComing%20up%20next,%20an%20amazing%20vegetarian%20ragu%20from%20Indian%20Master%20Chef%20Suvir%20Saran%20and%20his%20James%20Beard%20nominated%20cookbook%20Masala%20Farm,%20plus%20a%20digital%20scale%20giveaway%20from%20OXO.%20Follow%20along%20on%20Twitter%20@kathygori%3C/p%3E){kind=link}