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Ingredients Cupcakes:
1 cup Guinness stout

¾ cup Dutch-process cocoa powder

⅔ cup sour cream
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Ingredients Whiskey Ganache (Filling):
⅔ cup heavy cream

2 teaspoons Jameson Irish whiskey
Ingredients Baileys Frosting:
6 Tablespoons Bailey's Irish Cream
1 green and gold sprinkles
Ingredients Per Serving Qty Common Price Price per Serving
1 cup unsalted butter, at room temperature
 2 teaspoons
$3.99 per 16 ounces
$0.08
2 cups all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 cups granulated sugar 1 tablespoon
$1.44 per pound
$0.05
1 teaspoon vanilla 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
1½ teaspoons baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
¾ teaspoons salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
2 eggs 0.08 eggs
$2.53 per 12 items
$0.02
8 ounces bittersweet chocolate 1/3 oz
$3.49 per 11 1/2 ounces
$0.10
2 Tablespoons butter, at room temperature
 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1½ sticks unsalted butter, at room temperature 0.06 stick
$3.99 per 16 ounces
$0.06
4½ cups powdered sugar 3 tablespoons
$2.59 per 2 pounds
$0.06
1 pinch salt 0.04 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.42
Total Recipe $9.99
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