2/3 c. Chile Flakes, dry red shockingly pungent |
3 tablespoons |
$1.09 per 4 ounces
|
$0.30 |
1/3 c. Beans, Black fermented Chinese, coarsely minced (don't rinse them) |
1 tablespoon |
$1.79 per 15 ounces
|
$0.09 |
2 Tbsp. Ginger, fresh chopped |
2 teaspoons |
$2.99 per pound
|
$0.03 |
2 1/3 c. Oil, Corn or possibly Peanut |
3/4 cup |
$3.00 per 48 fluid ounces
|
$0.39 |
1/3 c. Oil, Sesame, Japanese |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.06 |
Total per Serving |
$0.86 |
Total Recipe |
$2.58 |