| 6 ounce beer - (abt 1/2 can) |
1 oz |
$0.10 per fluid ounce
|
$0.10 |
| 1/2 c. orange marmalade |
1 tablespoon |
$4.89 per 18 ounces
|
$0.26 |
| 1/2 c. soy sauce |
1 tablespoon |
$2.59 per 10 fluid ounces
|
$0.17 |
| 3 Tbsp. sugar |
1 1/2 teaspoons |
$1.44 per pound
|
$0.02 |
| 2 Tbsp. oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 tsp chopped garlic |
1/3 teaspoon |
$4.00 per pound
|
$0.01 |
| 1 tsp grnd ginger |
1/6 teaspoon |
$2.39 per ounce
|
$0.03 |
| 1 x green onion - (to 3) sliced |
1/6 onion |
$1.09 per cup
|
$0.03 |
| 1 1/2 lb salmon fillets or possibly steaks - (to 2 1/2 lbs) |
1/4 lb |
$6.99 per pound
|
$1.75 |
| Total per Serving |
$2.36 |
| Total Recipe |
$14.17 |
Suggestions?