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Рецепт Individual Karo Pecan Pies

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Ингредиенты

Инструкции

  1. Soften butter and cream cheese; beat well. Add in flour; mix well. Refrigerateovernight. With rolling pin, roll dough on floured surface till very thin.
  2. Cut into circles with biscuit cutter. Place circles in muffin tins.
  3. Sprinkle a few nuts into unbaked pastry-lined muffin tins. Mix Karo, sugar, Large eggs and vanilla, beating well. Spoon into shells. Bake at 325 for 20 min.
  4. Makes 10 dozen in miniature muffin pans.
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