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Individual Fruit Tarts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Short pastry rolled out to about 1/8-in thickness

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 Tbsp. Granulated sugar	1 tablespoon	$1.44 per pound	$0.04
2 Tbsp. Granulated sugar to sprinkle on rolled pastry Apricot jam, warmed Fresh fruit such as Golden brown Delicious apples, Pears and so forth Butter	1/2 teaspoon	$1.44 per pound	$0.01
1/2 x Lemon, juice only	0.04 lemon	$0.80 per item	$0.03
Total per Serving			$0.08
Total Recipe			$0.96