Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 lrg Croissants (about 6 ozs. total), cut in 1/2" cubes 1/3 croissants
n/a
 
5 ounce Bittersweet chocolate 5/6 oz
$3.49 per 11 1/2 ounces
$0.25
2 c. Whipping cream 1/3 cup
$3.89 per pint
$0.65
1/2 x Vanilla beans, split lenghwise 0.08 vanilla beans
$1.00 per item
$0.08
4 lrg Egg yolks 2/3 egg yolks
$2.59 per 12 items
$0.14
1/2 c. Sugar 1 tablespoon
$1.44 per pound
$0.05
Total per Serving $1.18
Total Recipe $7.09
Email Recipe Cost