| 1 cup butter (softened) |
1 1/3 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1 cup brown sugar (firmly packed) |
1 1/3 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
| 1/2 cup granulated sugar |
2/3 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 eggs |
0.06 eggs |
$2.53 per 12 items
|
$0.01 |
| 2 tsp. Vanilla |
0.06 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 1/4 tsp. Garam Masala |
0.06 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1 tsp. baking soda |
0.03 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp. salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 1/2 cups all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 to 1 cup chopped walnuts (optional) |
1 teaspoon |
$9.89 per 16 ounces
|
$0.05 |
| Total per Serving |
$0.17 |
| Total Recipe |
$6.30 |
Suggestions?