Рецепт Impossible pie
A truly amazing pie with three delicious, self-made layers.
Подготовка: | Croatian |
Приготовление: | Порций: 8 servings |
Ингредиенты
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Инструкции
1.
Beat the eggs with hand mixer until foamy.
2.
Add remaining ingredients, mix briefly until combined.
3.
Pour mixture into a greased pie shape and bake for about 60 minutes in the oven at 180°C.
4.
Cool the pie, then carefully run a knife around the edge to gently separate it from the side of the dish. Nudge the pie a bit with the knife to get it lose enough to move around a tiny bit in the dish. Place a plate on the pie and turn the dish upside down (bottom is at the top now, so you have to repeat the process with a serving dish).
5.
Before serving sprinkle with some desiccated coconut or powdered sugar.