Распечатать
E-mail
 |
Ингредиенты
- 115 gm / 4 oz/ ½ cup unsalted butter, plus extra for greasing
- 85gm / 3 oz / 1/3 cup golden caster sugar
- 1 egg yolk
- Finely grated rind of ½ lemon
- 200gm / 7 oz plain flour, plus extra for dusting
- 55 gm/ 2 oz glace cherries, finely chopped
- Icing
- 85gm / 3 oz icing sugar
- 1 ½ tbsp lemon juice
View Full Recipe at Swapna's Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 88g | |
| Calories 144 | |
| Calories from Fat 65 | 45% |
| Total Fat 7.26g | 9% |
| Saturated Fat 4.48g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 52mg | 2% |
| Potassium 166mg | 5% |
| Total Carbs 18.16g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 15.1g | 10% |
| Protein 2.44g | 4% |
......%3C/p%3E%3Cp%3EIced%20Cherry%20Rings%3C/p%3E%3Cp%3E(Makes%20about%2018)%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20200%20C%C2%B0%20/%20400F%C2%B0.%20Lightly%20grease%20two%20baking%20trays.%3C/p%3E%3Cp%3ECream%20together%20the%20butter%20and%20caster%20sugar%20until%20pale%20and%20fluffy.%3C/p%3E%3Cp%3EBeat%20in%20the%20egg%20yolk%20and%20lemon%20rind.%3C/p%3E%3Cp%3ESift%20in%20the%20flour,%20stir,%20then%20add%20glace%20cherries,%20mixing%20with%20your%20hand%20to%20a%20soft%20dough.%3C/p%3E%3Cp%3ERoll%20out%20the%20dough%20on%20a%20lightly%20floured%20surface%20to%20about%205mm/1/2%20inch%20thick.%3C/p%3E%3Cp%3EStamp%20out%208cm/%203%20%C2%BD%20inch%20rounds%20with%20a%20biscuit%20cutter.%20Stamp%20out%20the%20centre%20of%20each%20with%20a%202.5com/%201%20inch%20cutter%20and%20place%20the%20rings%20on%20the%20prepared%20baking%20trays,%3C/p%3E%3Cp%3ERe-roll%20any%20trimmings%20and%20cut%20more%20biscuits.%3C/p%3E%3Cp%3EBake%20in%20the%20preheated%20oven%20for%2012-15%20minutes,%20until%20firm%20and%20golden%20brown.%3C/p%3E%3Cp%3EAllow%20to%20cool%20on%20the%20baking%20trays%20for%202%20minutes,%20then%20transfer%20to%20a%20wire%20rack%20to%20finish%20cooling.%3C/p%3E%3Cp%3EMix%20the%20icing%20sugar%20to%20a%20smooth%20paste%20with%20the%20lemon%20juice.%20Drizzle%20over%20the%20biscuits%20and%20leave%20until%20set.%3C/p%3E){kind=link}