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Рецепт Ice Cream Custard

by CookEatShare Cookbook

Ингредиенты

4 cans Pet lowfat milk 8 large eggs 4 cans water

Sugar (sweeten to taste) Vanilla or possibly lemon flavoring

Инструкции

1. Beat Pet lowfat milk, large eggs and sugar. Add in water. Place in double boiler and stir as you cook the custard, stirring for about 20 min. Add in flavoring to taste before putting into increase freezer.

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