Рецепт I told the Bread Baking Babes to Stuff It!
The Bread, that is….
Behold the Kitchen of the Month!
Okay, that may be a bit much, but I thought some sort of fanfare was needed. And I left out the ‘All bow down’ bit…..
I’ve been doing the monthly showcase of the bread baking triumphs of all the illustrious Babes for a few years now, but it’s been a long time since I’ve been the host kitchen of the month.
The bread I chose, Caramelized Onion, Herb and Cheese Stuffed Bread, was fun, easy and meant to be eaten warm from the oven.
My kind of bread.
As usual, none of the Babes managed to follow directions each of the Babes created something unique and delicious and different from the rest. Do visit their blogs, admire their breads and get some ideas for your own.
When you’re ready to join the fun and be a Bread Baking Buddy you’ll find the details and the recipe for the Stuffed Bread here.
Katie’s Stuffed Bread
Karen’s Stuffed Bread
Elizabeth’s Stuffed Bread
Tanna’s Stuffed Bread
Lien’s Stuffed Bread
Jamie’s Stuffed Bread
And the Babes are:
The Bread Baking Babes
Bake My Day – Karen
blog from OUR kitchen – Elizabeth
Bread Experience – Cathy
Feeding My Enthusiasms – Elle
girlichef – Heather
Life’s a Feast – Jamie
Living in the Kitchen with Puppies – Natashya
Lucullian Delights – Ilva
My Diverse Kitchen — Aparna
My Kitchen In Half Cups – Tanna
Notitie Van Lien – Lien
And me…. Thyme for Cooking – Katie
From the BBBBB (Bitchin’ Bread Baking Babe Bibliothécaire).
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