| 1 c. Burgundy,dry |
1 tablespoon |
$0.12 per fluid ounce
|
$0.08 |
| 1/2 tsp Thyme,dry |
0.04 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 4 x Garlic cloves,med,fine chop |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/2 tsp Black pepper,freshly grnd |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 6 lb Beef,coarse grind |
1/2 lb |
$3.99 per pound
|
$2.00 |
| 2 x Chicken breasts,large Water |
1/6 chicken breasts |
$3.49 per pound
|
$0.22 |
| 2 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 Tbsp. Oil,vegetable |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 x Onions |
1/6 onions |
$0.79 per pound
|
$0.03 |
| 3 x Pork chops,coarse grind |
1/4 pork chops |
n/a
|
|
| 10 Tbsp. Red chile,mild,grnd |
2 1/2 teaspoons |
$1.09 per 4 ounces
|
$0.07 |
| 1 tsp Cayenne pepper |
0.08 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| 1 tsp Oregano,dry,pref. Mexican |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1 1/2 c. Tomatoes,Italian-style |
2 tablespoons |
$1.99 per pound
|
$0.08 |
| 16 ounce Tomato sauce |
1 1/3 oz |
$1.85 per 15 fluid ounces
|
$0.15 |
| 8 ounce Tomato sauce,Mexican warm |
2/3 oz |
$1.85 per 15 fluid ounces
|
$0.08 |
| 1 can Chiles,green,mild,whole |
0.08 can |
$1.09 per 4 ounces
|
$0.21 |
| 1 can Jalapeno peppers,pickled |
0.08 can |
n/a
|
|
| 2 Tbsp. Warm pepper sauce,liquid |
1/2 teaspoon |
$2.99 per 5 fluid ounces
|
$0.05 |
| 1 Tbsp. Butter |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 1/2 c. Mushrooms |
2 teaspoons |
$3.69 per 8 ounces
|
$0.05 |
| 12 ounce Beer |
1 oz |
$0.10 per fluid ounce
|
$0.10 |
| Total per Serving |
$3.17 |
| Total Recipe |
$38.00 |
Suggestions?