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Hungarian pork stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 kg of pork thigh

1/2 dl of dry white wine (optional)

pepper, cumin, salt

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 kg of pork ribs or collar (or instead of them 1/2 kg pork thigh too)	1/2 kg	$2.99 per pound	$3.30
250 g onion	250 g	$0.79 per pound	$0.44
2 cloves of garlic	2 garlic cloves	$4.00 per pound	$0.05
1 tablespoon ground paprika	1 tbsp	$1.79 per ounce	$0.44
1/2 tomatoe	1/2 tomatoe	n/a
1/4 green pepper	1/4 pepper	$2.19 per pound	$0.14
1 tablespoon fat (or neutral oil)	1 tbsp	n/a
Total Recipe			$4.36