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Hungarian Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

salt and pepper

2 cups frozen petite peas, defrosted

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 medium yukon or red potatoes, quartered	3/4 potatoes	$1.09 per pound	$0.38
4 medium carrots, cut into 1 inch length	1/2 carrots	$1.49 per pound	$0.10
3 medium onions, quartered	3/8 onions	$0.79 per pound	$0.07
1 cup flour	2 tablespoons	$2.99 per 5 pounds	$0.02
2-3 lbs beef chunk, 1" pieces	5 oz	$3.99 per pound	$1.25
2T olive oil	1/4 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 1/2 cup beef broth	3 tablespoons	$1.29 per 14 1/2 ounces	$0.14
2t dried thyme	1/4 teaspoon	$1.97 per 2 ounces	$0.01
2 cups frozen corn, defrosted	1/4 cup	$3.89 per 16 ounces	$0.29
Total per Serving			$2.28
Total Recipe			$18.24