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Huachinango A La Veracruzana - Recipe Cost

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2 x Jalapenos en escabeche

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Snapper, 3 lb	1/4 snapper	$5.99 per pound	$0.09
1 tsp Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 Tbsp. Lime juice	1 1/2 teaspoons	$1.49 per 15 fluid ounces	$0.02
2 lb Tomato	1/2 lb	$1.99 per pound	$0.99
1/4 c. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 x Onion, finely sliced	1/4 onion	$0.79 per pound	$0.05
2 x Garlic clove	1/2 garlic cloves	$4.00 per pound	$0.01
1 x Bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
1/4 tsp Oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
12 x Olive, green, halved	3 olive	n/a
2 Tbsp. Capers	1 1/2 teaspoons	$5.49 per 4 fluid ounces	$0.34
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
3 Tbsp. Extra virgin olive oil	2 1/4 teaspoons	$5.99 per 16 fluid ounces	$0.14
Total per Serving			$1.93
Total Recipe			$7.74