Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
In the process of mold manufacturing, deformation often occurs, so how to avoid the deformation in mold manufacturing?
(1) the thickness of the product shall be as uniform as possible.
(2) all parts of the cooling system are designed to make the cavity temperature uniform.
(3) the pouring system can make the material flow symmetrical, avoid warping caused by contraction in different flow directions, and try to eliminate the density difference,low volume manufacturing service pressure difference and temperature difference in the cavity.
(4) the thickness of transition area and corner should be smooth enough. In order to have good demoulding angle and redundancy, such as increasing stripping, improving the surface polishing of plastic mold, etc.
Learn more about
how we calculate nutritional information,
and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
