| 3 ounce Dry red chiles (about 1 -- Dozen ancho or possibly New M Chiles) |
3 oz |
$1.09 per 4 ounces
|
$0.82 |
| 4 c. Unsalted beef stock |
4 cup |
$1.29 per 14 1/2 ounces
|
$3.01 |
| 1 lb Chili grind grnd beef |
1 lb |
$1.99 per 15 ounces
|
$2.12 |
| 1 med Onion -- minced fine |
1 onion -- |
$0.79 per pound
|
$0.19 |
| 2 x Garlic cloves -- chopped |
2 garlics -- |
$4.00 per pound
|
$0.05 |
| 2 Tbsp. Bacon drippings |
2 tbsp |
$9.39 per 16 ounces
|
$0.61 |
| 2 tsp Cumin seeds -- toasted and Grnd |
2 tsp |
$1.69 per 1 1/4 ounces
|
$0.20 |
| 1/2 tsp Mexican oregano |
1/2 tsp |
$3.89 per 3/4 ounces
|
$0.09 |
| 1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1 Tbsp. Masa harina |
1 tbsp |
$2.69 per 16 ounces
|
$0.04 |
| Total Recipe |
$7.16 |
Suggestions?