| 6 x Boiling potatoes, (up to 8) Water to cover, salt |
6 potatoes |
$0.50 per pound
|
$1.41 |
| 1/4 lb Bacon, diced |
1/4 lb |
$2.99 per pound
|
$0.75 |
| 1 x Onion, chopped |
1 onion |
$0.79 per pound
|
$0.19 |
| 1/2 c. Vinegar, (up to 3/4) |
1/2 cup |
n/a
|
|
| 1/2 c. Beef stock or possibly broth, (up to 3/4) Salt and white pepper Lowfat sour cream and/or possibly Chopped parsley to taste |
1/2 cup |
$1.29 per 14 1/2 ounces
|
$0.38 |
| Total Recipe |
$2.72 |
Suggestions?