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Hot 'N Smoky Beef Fajitas - Recipe Cost

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1 1/2 c. Durkee redhot cayenne pepper sauce
2 c. Cattlemen's smoky barbecue sauce
1 c. Cattlemen's smoky barbecue sauce
60 x Flour tortillas, 8 ", warmed As needed monterey jack cheese, grated As needed lowfat sour cream
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Tequila 1 tablespoon
$0.39 per fluid ounce
$0.26
1/3 c. Lime juice 1 1/3 teaspoons
$1.49 per 15 fluid ounces
$0.02
1/2 c. Vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 Tbsp. Garlic, chopped 1/4 teaspoon
$4.00 per pound
$0.01
6 1/4 lb Beef round tip 8 1/3 oz
$3.99 per pound
$2.08
1/3 c. Vegetable oil 1 1/3 teaspoons
$3.00 per 48 fluid ounces
$0.01
14 c. Onion, sliced 1 cup
$0.79 per pound
$0.23
7 c. Red bell peppers, coarsly minced 1/2 cup
$3.29 per pound
$0.63
1 1/2 Tbsp. Garlic, chopped 3/8 teaspoon
$4.00 per pound
$0.01
1/3 c. Vegetable oil 1 1/3 teaspoons
$3.00 per 48 fluid ounces
$0.01
1 1/2 c. Beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
5 c. Green onions, sliced 1/3 cup
$1.09 per cup
$0.45
Total per Serving $3.84
Total Recipe $46.04
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