Это предварительный просмотр рецепта "Hot Cros Buns".

Рецепт Hot Cros Buns
by Barbara Beery

Hot Cros Buns
Рейтинг: 5/5
Avg. 5/5 4 голоса
Подготовка: США American
Приготовление: Порций: 6

Ингредиенты

  • Hot Cross Buns
  • Bun Ingredients
  • 1/2c whole wheat flour
  • 1/2 cup all purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tbsp. shortening or butter
  • 1 tbsp. honey
  • 1/2 tsp. cinnamon
  • 1/4 c. raisins ( optional)
  • 1/3 c. milk
  • Icing Ingredients
  • 1/2 c. powdered sugar
  • 2 tsp. milk
  • 1/4 tsp. vanilla
  • Small amount of Pink or lavender food dye

Инструкции

  1. Preheat oven to 400 degrees F. Line a sheet pan with foil and spray with cooking spray.
  2. Mix the flour, baking powder and salt together in a bowl. Cut in the shortening or butter with a fork until it looks like coarse crumbs. Add the honey, cinnamon and raisins and toss lightly. Make a well in the middle and pour in the milk all at once. Stir it around quickly with a fork and form a ball.
  3. Dust your hands with a little extra flour and divide the ball into 6 small ones. Place the 6 balls on sheet pan about 2 inches apart. With a knife cut a deep cross through the top of each ball. Bake for 15-20 minutes.
  4. Cool rolls for 10 minutes.
  5. Mix all icing ingredients together then fill a small zip lock bag with icing. Make sure the top of the plastic bag is sealed then snip a tiny hole in the bottom corner.
  6. Squeeze the icing through the opening and fill-in the cut cross shape on each bun to form the cross.
  7. kidscookingshop.com
  8. Copyright© Barbara Beery 2007