| 1 pound crawfish, peeled, cooked, minced |
2 oz |
$11.05 per pound
|
$1.38 |
| 3 ribs celery, minced |
3/8 celery |
$1.99 per pound
|
$0.07 |
| 1 bell pepper, minced |
1/8 bell pepper |
$2.19 per pound
|
$0.07 |
| 1 med. onion, minced |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 3/4 stick butter |
0.09 stick |
$3.99 per 16 ounces
|
$0.09 |
| 1 (7 ounce.) jar pimento, minced |
7/8 oz |
$2.49 per 16 fluid ounces
|
$0.16 |
| 1 can cream of mushroom soup |
1/8 can |
$1.79 per 10 3/4 ounces
|
$0.22 |
| 1 1/2 sm. can pet lowfat milk |
1/6 can |
$3.99 per gallon
|
$0.09 |
| 1 tbsp. lemon juice |
3/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1 tbsp. cooking sherry (to taste) |
3/8 teaspoon |
$22.00 per liter
|
$0.04 |
| 1/2 pound Cheddar cheese, grated |
1 oz |
$6.99 per 32 ounces
|
$0.22 |
| 4 dashes Lea & Perrins |
1/2 pinch |
$5.29 per 10 fluid ounces
|
$0.01 |
| Total per Serving |
$2.39 |
| Total Recipe |
$19.09 |
Suggestions?