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Hot Crab Hors D'oeuvres - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (6 ounce.) can crabmeat, liquid removed	1 1/2 fl oz	$4.69 per 6 ounces	$0.86
1 (8 ounce.) pkg. cream cheese, softened	2 oz	$3.15 per 8 ounces	$0.79
2 tbsp. green onion, finely minced	1 1/2 teaspoons	$1.09 per cup	$0.03
1 tbsp. lowfat milk	3/4 teaspoon	$3.99 per gallon	$0.00
1/2 teaspoon cream style horseradish	1/8 teaspoon	$1.99 per 4 ounces	$0.01
1/4 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
Dash of pepper	1/4 pinch	$7.99 per 16 ounces	$0.00
Total per Serving			$1.70
Total Recipe			$6.80