| 1/2 bell pepper, finely minced |
1/4 bell pepper |
$2.19 per pound
|
$0.14 |
| 1 sm. onion, finely minced |
1/2 onion |
$0.79 per pound
|
$0.06 |
| 3 tbsp. butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.19 |
| 2 (7 ounce.) cans chopped clams, liquid removed |
7 fl oz |
$3.09 per 6 1/2 ounces
|
$3.33 |
| 1/4 pound grated Cheddar cheese |
2 oz |
$6.99 per 32 ounces
|
$0.44 |
| 1 1/2 teaspoon cayenne pepper |
3/4 teaspoon |
$3.65 per 3 ounces
|
$0.06 |
| 3 tbsp. catsup |
1 tablespoon |
$4.39 per 32 ounces
|
$0.11 |
| 1 tbsp. dry sherry |
1 1/2 teaspoons |
$22.00 per liter
|
$0.16 |
| Total per Serving |
$4.48 |
| Total Recipe |
$8.97 |
Suggestions?