1 10 ounce can chicken |
1 1/4 fl oz |
$2.99 per 9 3/4 ounces
|
$0.17 |
1 8 ounce cream cheese (soften) |
1 oz |
$3.15 per 8 ounces
|
$0.39 |
1 6 ounce bottle hidden valley ranch dressing |
3/4 ounce bottle |
$3.49 per 16 fluid ounces
|
$0.16 |
1 8 ounce franks warm sauce |
1 oz |
$6.59 per 12 ounces
|
$0.55 |
1 can green chiles, minced |
1/8 can |
$1.09 per 4 ounces
|
$0.31 |
Total per Serving |
$1.59 |
Total Recipe |
$12.71 |