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Hot Artichoke Dip
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Рецепт Hot Artichoke Dip
by CookEatShare Cookbook
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Порций:
12
Ингредиенты
1 (12 ounce.) can of non-marinated artichoke hearts, minced
1 c. mayonnaise
1/2 c. Parmesan cheese
1 can minced black olives
Dash of garlic pwdr
Инструкции
Mix all ingredients together. Bake in Pyrex dish for 20 min at 350 degrees. Serve with crackers or possibly Melba Toast.