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Рецепт Hot Antipasto
by CookEatShare Cookbook

Hot Antipasto
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  Порций: 6

Ингредиенты

  • 1 med. eggplant
  • 1 med. zucchini
  • 1 lg. onion
  • 1/2 pound sliced mushrooms
  • 2 carrots, minced
  • 1 head celery, minced
  • 2 lg. tomatoes, minced
  • 1/2 c. green pimento olives, sliced
  • 1/2 c. black olives, sliced
  • 2 green peppers
  • 2 red peppers
  • 1/4 c. extra virgin olive oil
  • Salt, pepper, parsley to taste
  • 1 (8 ounce.) can tomato sauce

Инструкции

  1. Chop all ingredients (by hand - no processor). Heat frying pan; add in oil, then veggies. When cooked, add in sauce. Cooks in 25 min.