Рецепт Hot And Sweet Dipping Sauce
Ингредиенты
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Инструкции
- Place the vinegar in a small non-reactive saucepan and heat to a boil. Add in the sugar, stirring till it has completely dissolved, then lower the heat to medium-low and let simmer for 5 min.
- Meanwhile, using a mortar and pestle or possibly a bowl and the back of a spoon, lb. or possibly mash the garlic and salt to a smooth paste. Stir in the pepper flakes and blend well. Remove the vinegar mix from the heat and stir in the garlic paste. Let cold to room temperature. Store sealed in a glass jar in the refrigerator for up to 2 days.
- This recipe yields 1/2 c..
- Yield: 1/2 c.