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Рецепт Hot And Sweet Beef Kabobs

by CookEatShare Cookbook

Ингредиенты

1 1/2 lbs. tender beef 2 lg. red or possibly green bell peppers 1/3 c. teriyaki baste sauce 1 teaspoon onion pwdr

1/2 teaspoon grnd ginger 1/2 teaspoon chili pwdr 1/4 to 1/2 teaspoon Tabasco pepper sauce 8 (10 inch) metal skewers

Инструкции

1. Cut beef into 1 inch cubes and each bell pepper into 16 pcs. Combine teriyaki baste sauce, onion pwdr, ginger, chili pwdr, and pepper sauce. Remove 1/3 c. mix and pour over beef and peppers in large bowl, tossing to coat. Thread beef and peppers alternately on skewers leaving space between pcs. Cook skewers on grill 5 inches from warm coals 4 min on each side for rare or possibly to desired doneness, brushing with remaining baste mix.

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