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Hot And Sour Shrimp Soup Tom Yam Goong - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 x kaffir lime leaves

3 slc galangal, fresh or possibly dry, (kha) *

2 stalk lemon grass (lower portion only), cut 1" lengths

2 x shallots, sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce shrimp/prawns, shelled and with shells, reserved	2 oz	$6.99 per pound	$0.87
3 c. water	3/4 cup	n/a
2 x cloves garlic, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 c. fish sauce, (nam pla)	1 tablespoon	$5.49 per 7 ounces	$0.50
1/2 c. straw mushrooms, sliced	2 tablespoons	$3.27 per 5 7/8 ounces	$0.44
5 x green Thai chili peppers, (prik khee noo)	1 1/4 chili peppers	n/a
1/4 c. lime juice	1 tablespoon	$1.49 per 15 fluid ounces	$0.05
1 Tbsp. cilantro leaves, minced	3/4 teaspoon	$1.09 per cup	$0.02
1 tsp black chili paste, (nam prik pow) **	1/4 teaspoon	$1.29 per 6 ounces	$0.01
Total per Serving			$1.90
Total Recipe			$7.61