Рецепт Horseradish Beef Pot Roast
Ингредиенты
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Инструкции
- Brown meat in oil in Dutch oven. Pour off drippings. Season meat with salt and pepper. Add in tomato juice, horseradish and onion. Cover and cook slowly 2 1/2 to 3 1/2 hrs or possibly till meat is tender. Remove meat to hot platter. Combine flour with 1 c. water. Add in to cooking liquid and cook, stirring constantly till thick. Reduce heat and cook 3-5 min. Serve gravy with meat.