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Hong Kong Soft Beef Tacos - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 lb button mushrooms, julienned

1/4 c. fresh wood ear mushrooms, trimmed and julienned (optional)

6 x 8 inch flour tortillas, warmed

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. dark soy sauce	2 tbsp	$2.59 per 10 fluid ounces	$0.26
1 tsp chopped garlic	1 tsp	$4.00 per pound	$0.02
2 Tbsp. cornstarch	2 tbsp	$2.89 per 16 ounces	$0.10
3/4 lb beef flank steak, thinly sliced across the grain	3/4 lb	$6.99 per pound	$5.24
1/3 c. hoisin sauce	1/3 cup	$3.49 per 8 1/2 ounces	$1.24
2 Tbsp. chili sauce	2 tbsp	$4.79 per 5 fluid ounces	$0.96
3 Tbsp. vegetable oil	3 tbsp	$3.00 per 48 fluid ounces	$0.09
1/4 lb fresh shiitake mushrooms, stems discarded, caps julienned	1/4 lb	$4.99 per 4 ounces	$4.99
5 x Chinese chives or possibly green onions, cut into 2 inch pcs	5 chives	$2.59 per 2/3 ounces	$8.31
1/2 c. julienned carrot	1/2 cup	$1.49 per pound	$0.21
1/4 c. chicken stock	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
2 tsp cornstarch dissolved in 1 Tbsp. water	2 tsp	$2.89 per 16 ounces	$0.03
Total Recipe			$21.60