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Hong Kong Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Grated zest from 4 oranges

1/4 tsp crushed red-pepper flakes

Ingredients	Per Serving Qty	Common Price	Price per Serving
2/3 c. orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.07
4 Tbsp. honey	2 teaspoons	$4.69 per 12 ounces	$0.19
3 Tbsp. soy sauce	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
2 Tbsp. toasted sesame oil	1 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.11
1 Tbsp. chopped fresh ginger	1/2 teaspoon	$2.99 per pound	$0.01
2 tsp finely chopped garlic	1/3 teaspoon	$4.00 per pound	$0.01
2 x chickens (2 1/2-3 lbs each), cut into 8 pcs and trimmed of excess fat Salt and freshly grnd black pepper, to taste	1/6 chickens	$0.98 per pound	$0.65
4 x scallions, thinly sliced on the diagonal	2/3 scallions	$1.09 per cup	$0.11
Total per Serving			$1.22
Total Recipe			$7.33