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Рецепт Honeycomb And Ginger Soft Scoop In Brandy Snap Baskets
by Global Cookbook

Honeycomb And Ginger Soft Scoop In Brandy Snap Baskets

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	Порций: 6

Ингредиенты

1 x 1 liter tub soft scoop dairy ice-cream
4 x Crunchie bars, cut into small pcs

175 gm Ginger in ginger wine, roughly minced, reserving 3 Tbsp. of liquor (6oz)
1 x Traditional brandy snap baskets

Инструкции

Scoop the ice-cream into a bowl and combine with the crunchie bars, ginger and liquor, mix to incorporate. Place in the freezer to harden up again.
Transfer scoops of the ice-cream mix into the brandy snap baskets and serve immediately.
NOTES : A combination of vanilla ice-cream with the flavours of ginger and honeycomb encased in a brandy snap basket.