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Honey Pepper Cured Salmon With Charred Vegetables And Greens - Recipe Cost

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15 x Black peppercorns cracked

6 x Boneless, skin-on salmon filets - (abt 4 ounce ea) Wilted Greens see * Note Charred Vegetable Relish see * Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 gal Cool water	1/6 gallon	n/a
2 c. Honey	1/3 cup	$4.69 per 12 ounces	$1.56
4 ounce Dark brown sugar	2/3 oz	$2.79 per 2 pounds	$0.06
Total per Serving			$1.62
Total Recipe			$9.70