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Рецепт Honey Oatmeal Muffins

by CookEatShare Cookbook

Ингредиенты

3/4 c. rolled oats, quick or possibly old fashioned (uncooked) 3/4 c. oat bran (uncooked) 1 c. flour 1/4 c. brown sugar 1 tbsp. baking pwdr 1/2 teaspoon salt 2 egg whites, beaten

2/3 c. skim lowfat milk (skim evaporated lowfat milk works well, undiluted) 1/4 c. vegetable oil 1/4 c. honey 1/2 c. raisins (sometimes I add in 1/4 c. minced dry apricots) 1/2 c. walnuts Blueberries can be used, too

Инструкции

1. Preheat oven to 400 degrees. Combine oats, oatbran, flour, brown sugar, baking pwdr and salt.
2. Blend egg, lowfat milk, oil and honey; add in to dry ingredients, stirring just till moistened. Stir in raisins. Coat 12 muffin c. with nonstick cooking spray and fill with batter. Bake 15-18 min or possibly till lightly browned. Or possibly you can make 6 jumbo muffins, more cooking time may be needed.

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